Fedima, in collaboration with Baking Europe Journal, has published the Baking Europe Ingredients Market (BEIM) Report 2024!
In its Annual Industry Update, Fedima provides insights into the baking industry with pieces on:
- The use of Enzymes in Bakery Products, building on the ongoing work with AMFEP
- Artificial Intelligence in Baking, in collaboration with the American Bakers Association
Dive into the report ito read these and other insightful articles from across the baked goods sector!