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Fedima, in collaboration with Baking Europe Journal, has published the Baking Europe Ingredients Market (BEIM) Report 2024!

In its Annual Industry Update, Fedima provides insights into the baking industry with pieces on:

 

  • The use of Enzymes in Bakery Products, building on the ongoing work with AMFEP
  • Artificial Intelligence in Baking, in collaboration with the American Bakers Association

 

Dive into the report ito read these and other insightful articles from across the baked goods sector!

Read the full report here.