About the membership
The Fedima membership is presently comprised of 13 national associations representing the bakery, patisserie and confectionery ingredients’ manufacturers active in Europe.
Membership categories and criteria
The full membership in Fedima is open to the national associations representing the appropriate industry in Europe. The associate members are the national associations representing other countries.
The benefits of membership
- Participation in meetings with decision makers and legislators.
- Participating in meetings with all partners in the bakery chain to discuss the latest developments in food law and other common issues.
- Being updated on the European developments and events relevant to our sector
- Being represented at European level by professionals of the industry
- Being part of the European legislative procedure
Fedima also offers its members
- Tailor-made conferences
- Position papers outlining Fedima’s position on a particular topic
- Press releases about important policy issues
- Internal Information Papers and Guidance Papers
Fedima also closely collaborates with other public and private organisations of the related industries, in order to increase impact of all actions through effective cooperation.